They are recognized as a pillar for the company’s business. Because of this, it is the company’s priority to offer optimal labour conditions to its workers, with above-average industry standards. A testament to this are the stable and quality work positions that TripleNine Lota makes available, being included twice in the ranking of best mid-sized business to work at in Chile, by the Great Place to Work survey.
The fishing business has associated effects, as any other industry does. In TripleNine Lota’s case, the external impacts are associated with the odour production, water treatment and general residues. The company is constantly working to mitigate this impact, being respectful of the environment in which it operates and keeping the quality of life of neighbors and workers unaffected.
Suppliers to TripleNine Lota are mostly local fishermen and small to mid-sized businesses. Because of this, the company materializes its social responsibility in a fair commercial relationship with them, contributing to their financial stability.
An example of this is TripleNine Lota’s commitment to payments under 30 days, and weekly payments in the case of independent artisanal fishermen. This practice granted TripleNine Lota a Sello Pro Pyme certification by the Ministry of Economy, Development and Tourism, becoming the first Chilean fishery to be granted this certification.
The company considers itself a corporate neighbor, and a responsible actor in the district of Lota, being participative in local development and holding dialogue with its environment. TripleNine Lota maintains permanent contact with its neighbors and a collaboration policy with several social organizations.
The company considers itself a corporate neighbor, and a responsible actor in the district of Lota, being participative in local development and holding dialogue with its environment. Lota Protein maintains permanent contact with its neighbors and a collaboration policy with several social organizations.
TripleNine Lota seeks to produce the best fishmeal and fish oil, adhering to the most demanding production and environmental standards, optimally fulfilling the needs of its customers, and being a profitable business for its shareholders.
Chief Executive Officer