Food safety

TripleNine is very conscious of its role in the food chain, and the quality of our products must naturally reflect this. This is fulfilled by observing the food safety policies and the rules of GMP B1 and HACCP. TripleNine is also certified according to ISO 9001.

TripleNine also ensures that all its fish meal and fish oil contains very low levels of dioxin, lower than the EU limit, and is guaranteed salmonella-free. At TripleNine, all fish oil must be purified for POPs with the aid of an extraction process.

TripleNine is approved by the Danish Ministry of Food, Agriculture and Fisheries to process fish meal and fish oil in accordance with the conditions laid down by EC-regulation 1774/2002: Health rules concerning animal by-products not intended for human consumption.